How do you make XO sauce for noodles?

How do you make XO sauce for noodles?

Instructions. Cook noodles according to packet instructions and drain. Heat a wok over medium–high heat, add noodles and toss with 2 tbsp vegetable oil and 4 tbsp XO sauce. Serve with bean sprouts, watercress sprigs, sliced spring onions and roasted peanuts.

What goes well with XO sauce?

It should be used sparingly, as a little goes a long way. Use a tablespoon or so to top roasted vegetables, grilled meats, cooked noodles, fried rice, steamed fish, and pork ribs. Chefs at Tokyo’s Park Hyatt Hotel have decided XO sauce is the perfect accompaniment for stir-fried noodles with chicken and shrimp.

What is XO chow mein?

The ‘XO’ comes from the same denotation assigned to cognac, “extra old”, even though this sauce doesn’t use cognac in the creation of it. It uses dried seafood such as scallops and shrimp, along with dried ham. It is most certainly a luxury item.

Is XO sauce very hot?

Lee Kum Kee XO Sauce(Extra Hot) is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chili pepper and spices. With extra hot taste profile, this gourmet sauce makes all dishes more tasty.

How do you make Lee Kum Kee XO sauce?

Heat oil on medium heat and sauté Lee Kum Kee XO Sauce until fragrant. Add the Lee Kum Kee Minced Garlic, ginger and green onion and stir well. Add scallops, shrimp, calamari, fish fillet, Lee Kum Kee Deluxe Abalone in Brown Braising Sauce and all the remaining seasonings, then stir well.

How long can you keep XO sauce?

XO sauce can be refrigerated in an airtight container for up to 1 month. For storing, make sure to keep the solids in the sauce submerged in the oil, so that they don’t dry out.

Can you use XO sauce in a stir-fry?

The usage of XO sauce is limitless. Besides these dishes, you can also use XO sauce for fried noodles, topping for tofu, stir fry vegetables, and even make omelets. It is also suitable for stir-fry chicken, fish fillet, and all sorts of vegetables.

Does XO sauce need to be refrigerated?

Does XO sauce need to be refrigerated? It doesn’t have to refrigerate. But need to be stored in a cool place and without direct sunlight. The best still refrigerated them and will last longer.

What is XO fried rice?

XO Sauce is a gourmet Cantonese seafood sauce made up of dried scallops & dried shrimps among other ingredients, and it can be eaten on its own as a condiment or used in stir-fries.

Why is XO called XO?

The name XO sauce comes from fine XO (extra-old) cognac, which is a popular Western liquor in Hong Kong, and considered by many to be a chic product at the time. The name is a misnomer since the condiment contains no cognac, and it is not really a sauce in the traditional, smooth sense, but more chunky, like a relish.

What does XO mean in Chinese?

“XO” is actually a Hong Kong shorthand for high-quality, prestige, and luxury.

Does XO sauce have alcohol?

Although it’s named after XO cognac, XO sauce doesn’t contain alcohol. The name is meant to evoke something that’s expensive and special.