How do you grill frozen Bacon Wrapped Scallops?

How do you grill frozen Bacon Wrapped Scallops?

Remove scallops from tray. Place individual bacon wrapped scallops on a foil-lined baking sheet allowing 1 inch or more between pieces. Bake uncovered for 14 – 16 minutes. Cook to a minimum internal temperature of 165°F.

How do you cook Bacon Wrapped Scallops?

Drizzle olive oil over each scallop and season with pepper and kosher salt. Arrange scallops in a single layer on prepared baking sheet, giving each scallop some room to allow the bacon to crisp. Bake 12 to 15 minutes until scallop is tender and opaque and bacon is cooked through. Serve hot.

Do you thaw Bacon Wrapped Scallops before cooking?

Place bacon wrapped scallops 1/2 inch apart on baking sheet allowing to thaw for 45 minutes.

How do you cook Wegmans Bacon Wrapped Scallops?

Cooking instructions Preheat oven to broil. Place on center rack of oven and broil 11 min or internal temp reaches 130F (rest 2 minutes).

Can I cook bacon wrapped scallops on the grill?

Bacon-wrapped scallops are tender, buttery, garlicky and absolutely delish!! They can be an appetizer or a main dish and can be cooked on the grill, broiled, or cooked in the air fryer!

How long does bacon wrapped scallops take to grill?

  1. Heat grill to medium-high heat.
  2. Place bacon on paper towel-covered microwaveable plate.
  3. Wrap 1 bacon slice around each scallop.
  4. Grill 7 to 8 min. or until scallops are done and bacon is crisp, turning frequently and brushing with barbecue sauce.

What pairs well with bacon wrapped scallops?

What to Serve with Bacon Wrapped Scallops – Top 15 Sides

  • Baked Asparagus with Bacon and Parmesan Cheese.
  • Easy Golden Rice Pilaf.
  • Kale Apple Salad with Honey Dressing.
  • Cold Italian Pasta Salad.
  • Garlic and Lemon Roasted Romanesco Broccoli Recipe.
  • Israeli Couscous Salad with Fennel.

What temperature do you cook bacon wrapped scallops at?

Bacon Wrapped Scallops Directions Cut the bacon strips in half and wrap each scallop with 1/2 strip of bacon. Skewer 5-6 bacon-wrapped scallops per skewer. Sprinkle with smoked paprika, seasoning both sides. Bake at 425°F for 10 minutes.

How long should I grill bacon wrapped scallops?

Wrap each scallop in 1 piece of the bacon, securing it through the center with a bamboo skewer. Repeat with the remaining scallops. When the grill is hot, brush the grates lightly with oil, then place the scallops on the grill and cook, turning frequently, until just cooked through about 7 minutes total.